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Post by jaqs on Mar 28, 2020 16:36:38 GMT
I made a vat of chilli today and it will be lunch until it runs out.
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344 posts
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Post by sophizoey on Mar 28, 2020 16:59:59 GMT
Today was sweet potatoes fries, vegan chicken burger with garlic mushrooms, spinach and an orange after. I put in so much effort for lunch and the get lazy for tea.
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274 posts
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Post by emsworthian on Mar 28, 2020 17:07:53 GMT
My lunch was positively Sybaritic after 2 days of spam (not the email type). I had a third of a tin of Baxter's Thai vegetable soup (shared with family), a third of a demi French baguette with sliced cheese and tomato and small portion of pork pie with pickle. Then I had a tangerine.
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19,787 posts
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Post by BurlyBeaR on Mar 28, 2020 17:09:10 GMT
⬆️ Eclectic!
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4,029 posts
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Post by Dawnstar on Mar 28, 2020 20:42:14 GMT
Would a monkey really waste a banana by throwing it at someone though? Why do you think bananas are shaped like boomerangs, exactly, eh?! Not sure if that adheres to social distancing guidelines! I hope you'd at least disinfect it once you get it back! |
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Post by londonpostie on Mar 28, 2020 21:06:12 GMT
After 30 years I'm going to try sardines again, perhaps tomorrow. It feels like there are no rules now.
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700 posts
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Post by cheesy116 on Mar 28, 2020 21:34:20 GMT
Today was homemade chicken soup and some soda bread.
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4,804 posts
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Post by Mark on Mar 30, 2020 11:59:17 GMT
KFC. Not the best one I've had I must say, but nice to have something hot!
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19,787 posts
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Post by BurlyBeaR on Mar 30, 2020 12:20:24 GMT
Lasagne leftovers, microwaved with HP sauce.
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152 posts
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Post by alnoor on Mar 30, 2020 12:38:28 GMT
Tuvar Daal Khichdi, Kadhi and Keri athanu
Translation
Pigeon peas mixed with rice ,Yoghurt curry and Mango pickle
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8,159 posts
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Post by alece10 on Mar 30, 2020 12:52:12 GMT
Crumpets with cream cheese, branston pickle and a cup a soup
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Post by Deleted on Mar 30, 2020 13:27:54 GMT
A toasted cinnamon and raisin bagel, a yoghurt and a cup of coffee.
And no, it wasn't breakfast!
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Post by Forrest on Mar 30, 2020 15:47:39 GMT
Salads seem to be my lunches these days: yesterday it was a Thai-style vegetable, noodles and peanut dressing one, today a couscous based one (with carrots and cucumbers) topped with soft boiled eggs.
I know I should do better, but I am a little lazy to cook at the moment.
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Post by nick on Mar 30, 2020 18:00:35 GMT
Crumpets with cream cheese, branston pickle and a cup a soup I tried toasted crumpets with humous and melted cheese on top yesterday. I do NOT recommend it. But it cleared out the leftovers. |
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19,787 posts
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Post by BurlyBeaR on Mar 30, 2020 18:15:53 GMT
Lasagne leftovers, microwaved with HP sauce. Anyone else hoping that one day his answer will be "pick-ernic basket, Mr Ranger, sir"... I got the lasagne and hp sauce out of a pick-ernic basket, silly. |
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364 posts
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Post by tysilio2 on Mar 30, 2020 21:35:42 GMT
Another having leftovers for lunch. Mince with onions carrots tinned toms and peas topped with thinly sliced potatoes
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5,707 posts
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Post by lynette on Mar 30, 2020 22:33:28 GMT
Scrambled egg and left over baked beans and end of the sour dough loaf.
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3,320 posts
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Post by david on Mar 30, 2020 22:41:01 GMT
Jacket potato and tuna and Eton Mess for dessert.
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Post by firefingers on Mar 30, 2020 22:43:32 GMT
Had a wee picnic with my flatmate for lunch. Pork pie, cheese, ham, bread, breadsticks, carrot sticks, hummus, tomatos, and a G&T. Lovely stuff. Stocks are well stocked around me, last missing jigsaw piece in the roll of yeast was discovered via Next Door at a health food place down the road. Can get it all up here: bread; eggs; all your usual meats; all fruit and veg, pasta. Both of us may be unemployed by this but at least we are eating well.
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4,988 posts
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Post by Someone in a tree on Mar 31, 2020 12:51:07 GMT
Do I have meat or fish?!   |
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5,707 posts
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Post by lynette on Apr 1, 2020 17:28:38 GMT
Sea bass fillet, asparagus and avocado. Satsuma
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19,787 posts
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Post by BurlyBeaR on Apr 1, 2020 17:42:27 GMT
Sea bass fillet, asparagus and avocado. Satsuma You are Margot Leadbetter and I claim my five pounds. I had a cup-a-soup 😑 |
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Post by firefingers on Apr 1, 2020 20:13:26 GMT
Rice noodles with soy sauce, bacon, shallots and some veg. Dinner was a takeaway pizza as felt we should support them through this, and their four cheese is fabulous.
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4,029 posts
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Post by Dawnstar on Apr 1, 2020 21:10:52 GMT
Sea bass fillet, asparagus and avocado. Satsuma How are you managing to get satsumas at this time of year? I haven't been able to get any since February. |
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5,707 posts
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Post by lynette on Apr 1, 2020 22:27:54 GMT
Was it a satsuma? Or a clementine or a tangerine? I don’t know. It was a small orange. They call them easy peelers and i just go with it.
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